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Cured Meats
Cured Meats
Natural Wurstels Valdivù
Salami and sausages
Traditional
Speck
Steam cooked
Delicatessen
Trentino Delicatessen
Traditional Dishes
Cheeses
Ragu sauces
Preserves and chutneys
Polenta flours
Wines and Grappas
Wines
Grappas and Spirits
Cured Meats
Natural Wurstels Valdivù
Salami and sausages
Traditional
Speck
Steam cooked
Trentino Delicatessen
Traditional Dishes
Cheeses
Ragu sauces
Preserves and chutneys
Polenta flours
Wines and Grappas
Wines
Grappas and Spirits
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Cured Meats
Natural Wurstels Valdivù
Smaraner Valdivù Natural Wurstel
Reference
584
Smaraner Valdivù Natural Wurstel
Product Details
Meat type
Pork and beef
Cuts
Forequarters of pork and beef
Origin of meat
Trentino Alto-Adige and neighboring provinces
Minimum weight per Item
200 gr
Items per pack
2
Shelf life
90 days
Storage conditions
In a cool place between +2° e +8° C
Packing
Under vacuum
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